KIRIBATI Dark Chocolate Glaze is a ready-to-use compound cream for glazing, with direct application. It has fluidity of 5 drops Ingredients: sugar, vegetable fats (palm, sunflower) in variable proportions, low-fat...
Net weight: 5 Kg MADE White Chocolate Glaze is a ready-to-use compound cream for glazing, with direct application . It has fluidity of 5 drops - maximum Ingredients: sugar, vegetable...
Net weight: 400g Cookies (pennies) made of dark chocolate Solid cocoa mass - min. 70.5% Fluidity: standard, 3/5 drops Ingredients: cocoa mass, sugar, cocoa powder with reduced fat content, emulsifier...