Ingredients:
Sugar, vegetable fat (palm oil), whole milk powder (10%), fat-reduced cocoa (8%), emulsifier (E472c).
May contain nuts .
Known and loved for generations - our PICKERD cake icings in the unmistakable Gugelhupf mold, which dates back to Heinrich Pickerd in 1950.
Our cake icings are traditionally made from the finest ingredients and have been enhancing cakes, tarts and pastries for over 60 years. With our unique decorating nozzle, even intricate decorations are possible.
Our whole milk glaze, with its delicate whole milk aroma, is the bright and tasty highlight of every baked creation. A delicious treat! The glaze can be heated both in the microwave and in a hot water bath and has a unique and practical touch zone that does not heat up.
Nutritional values per 100 grams:
Calories 2453 Kj / 590 kcal
Fat 42 grams
of which saturated fatty acids 35 grams
Carbohydrates 49 grams
Sugar 47 grams
Protein 4.2 grams
Salt 0.11 grams